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(ENTR 383) Entrepreneurship and Small Business Management

This course is for non-business students to develop their entrepreneurial skills to start a small business. Students will learn the range of activities from identifying opportunities to operating the business.

Credit Hours 3.0 Lecture
Pre or corequisites ENTR 180
Offered Fall, Winter, Spring
Programs -

Course Outcomes

The course’s learning goals and outcomes directly connect to the learning outcomes provided by BYU-Hawaii’s Willes Center for International Entrepreneurship (for more information see the section below titled: ENTREPRENEURSHIP PROGRAM). If you successfully complete this course, you should be able to:

  1. “Learn how to learn” in an entrepreneurial environment.
  2. Enhance managerial and decision-making skills.
  3. Strengthen interpersonal skills, including team-building and leadership.
  4. Increase the overall commitment to integrity and ethical conduct in all professional pursuits.
  5. Develop a plan and commitment to live a life of meaning in an entrepreneurial environment.