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(HTM 399R) Management Internship in Hospitality and Tourism

Credit for applied experience in hospitality and tourism. Prior approval must be obtained and coordinated by a faculty member and on-site supervisor.

Credit Hours 1.0 - 14.0 Lecture
Prerequisites HTM 285, Sophomore status (40+ credits)
Offered Fall, Winter, Spring
Programs Hospitality and Tourism Management (BS)

Course Learning Outcomes